Raw, baked, broiled, grilled, smoked…. salmon is GOOD.
And it’s good for you too!
Today I enjoyed salmon at one of our favorite sushi places in Clackamas, Oregon. It was served with a sweet wasabi sauce.
Salmon is part of our meal plan 3 – 4 times per month.
A great cookbook called Fixate launched a few months ago and I refer to it quite often. The recipes include the portion control container program I’ve referred to throughout the page that was designed by Autumn Calabrese. 101 recipes!!! Here’s a link to the Fixate cookbook with a set of containers: Fixate cookbook with containers. Enjoy!